And it’s MUGGY
The perfect recipe for days like these-
is this great cold yogurt soup.
Perfect for a light lunch, or a refreshing dinner.
And you whip it up in less then 15min.
Works like a charm. Always.
Cold Yogurt ‘soup’
400g thick Greek yogurt
200g drinking yogurt
Zest of 1 lemon
1 cucumber chopped up finely
1 tbsp. chopped Za'atar leaves
2 tbsp. chopped mint leaves
Using a whisk, mix the yogurt till smooth.
Add lemon zest, herbs and salt to taste.
Mix in the cucumber.
Pour into a bowl and drizzle with olive oil.
*Goes well with home made croutons seasoned with smoked paprika and garlic.